Biblioteca

The cost-effectiveness of removing television advertising of high-fat and/or high-sugar food and beverages to Australian children

The cost-effectiveness of removing television advertising of high-fat and/or high-sugar food and beverages to Australian children

Imagem do documento em inglês: The cost-effectiveness of removing television advertising of high-fat and / or high-sugar food and beverages to Australian children.

Autores

A. Magnus and R. Carter  and B. Swinburn (Deakin University – Australia)

MM. Haby (Public Health Branch, Department of Human Services – Australia)

Ano

2009

Descrição

The objective of this study is to model the health benefits and cost-effectiveness of banning television advertisements in Australia for energy-dense, nutrient-poor food and beverages during children’s peak viewing times.

ACESSE

X