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A crisis in the marketplace: how food marketing contributes to childhood obesity and what can be done

Sobre

This article reviews existing knowledge of the impact of marketing and adresses the value of various legal, legislative, regulatory and industry-based approaches to change.

Autoria

Ano

Idioma

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Jennifer L. Harris, Jennifer L. Pomeranz e Kelly D. Brownell (Rudd Center for Food Policy and Obesity)

Tim Lobstein (International Obesity TaskForce)

Ano

2009

Descrição

This article reviews existing knowledge of the impact of marketing and adresses the value of various legal, legislative, regulatory and industry-based approaches to change.

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