Sobre
Nutritionally poor children's foods were frequently advertised to parents on US television. Whether exposure to such marketing may shape a parent's beliefs about food warrants investigation.
Autoria
Ano
Idioma
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Jennifer A. Emond (Cancer Control Research Program, Norris Cotton Cancer Center)
Ano
2000
Descrição
Nutritionally poor children’s foods were frequently advertised to parents on US television using emotional and health-related appeals. Whether exposure to such marketing may shape a parent’s beliefs about the appropriateness of nutritionally poor children’s foods warrants investigation.
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